Overview
Join our team as a Seasonal Concession Leader and take the lead in creating a fun, efficient, and high-quality poolside food experience for our members. This role is responsible for the day-to-day operation of our poolside grill, including team leadership, inventory management, and delivering great service in a fast-paced summer environment.

What You’ll Do

• Lead and oversee daily operations of the poolside grill
• Schedule and support concession team members
• Manage ordering, inventory, and product levels
• Ensure food quality, safety, and cleanliness standards are met
• Provide a positive, energetic experience for members and guests
• Step in and support service during peak times

What You Bring

• Strong organization and reliability
• Ability to lead and motivate a small team
• Comfort working in a fast-paced, outdoor environment
• Attention to detail with ordering and inventory
• Previous food service or leadership experience preferred